Tag Archives: apples

pancake day

For the perfect pancake:  4oz SR flour;  pinch of salt; pint of milk; 1 egg.  Beat together and stand at least half an hour before using. Ellen’s unsurpassed filling:  homegrown cooking apples sliced and fried in butter and muscovado; place … Continue reading

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cooking for the yogis: curry and cake

Well,  I said I’d put all the recipes up and these are the last two – neither soups nor salads! Would-be Thai Curry I love Thai green curry – it’s irresistible.  Sadly I am not often in the vicinity of … Continue reading

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forage pie or earthly delights

mmmm… despite the sudden influx of summer sunny warmth, I’ve been basking in thoughts of autumn foraging.  I made the most amazing forage pie last autumn season, all plucked a mere tiptoe from the back door.  What you see above … Continue reading

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